At CO₂Sustain, we’ve always believed there’s far more to a great soft drink than sweetness and sparkle alone.

Great drinks are engineered through chemistry, through curiosity, and through a relentless obsession with how things taste and feel from the first sip to the last.

Our journey began with some simple questions:

Why do some drinks taste slightly ‘off’?

Why do carbonated drinks lose their fizz too fast?

Why does stevia foam uncontrollably in production?

To answer it, our team of chemists developed a new kind of ingredient. One that smooths out the negative aftertastes of high-intensity sweeteners, stabilises carbonation and reduces foaming pouring and on a production line when stevia is the chosen sweetener.

The result is TM² from CO₂Sustain®. It’s a single, smart product that makes soft drinks taste better, and carbonated drinks hold their fizz longer.

Our Success

All the CO₂Sustain team are key stakeholders in the success of the business. We are united in a common goal of delivering long term success for our customers and therefore ourselves, understanding the risks and rewards this brings.

Colleagues share a culture of collective responsibility, trust and respect in each other’s personalities, strengths, weaknesses, and different styles of working. Understanding the value of each and how this help to build something special. The team is committed to delivering a high-quality product with great customer service and effective communication. This encourages cooperation and teamwork all year round.